BLOG — Gut health
BYE BYE SUGAR, HELLO KOMBUCHA!
Abigail Stratton Gut health Health hempoz Kombucha Obesity Sugar wellbeing

Australia’s fight against obesity has been going on for decades. With 63% of the population obese or overweight, Australia’s tipping scale has been a huge worry for doctors. But earlier this year the Australian Beverages Council Limited (ABCL) made a pledge that could change the battle. Like in a lot of countries around the world, sugary drinks are one of the scourges of obesity. If Australia refuses to input a proper sugar tax, the ABCL has united to reduce sugar by 20 percent in the non-alcoholic beverage industry by 2025. This sugar reduction will apply across all categories of non-alcoholic...
HEMP KOMBUCHA O’CLOCK
Abigail Stratton Australia Gut health Health hemp hempoz Kombucha wellbeing

A year ago, Kombucha was only familiar to Australian health addicts; today Kombucha is everywhere: on the shelves of big stores, trendy bars, little cafés, or on your colleagues’ desk! Kombucha, or booch for the initiated is a fermented drink made from green or black tea with a mix of bacteria and yeast called SCOBY (Symbiotic Culture of Bacteria and Yeast), water and organic sugar. The drink is fizzy, rich in botanical flavour and low sugar. A perfect treat for grown ups! Impossible to miss the trend, but if you’ve failed to hit the booch, here are some good reasons...
Hemp Oz Kombucha: from humble homebrew to premium Health Beverage hero
Roslyn Richardson Gut health Health hemp Hemp Oz Kombucha No Sugar
